- Coconut oil is a natural oil extracted from the meat (kernel) of coconuts from the coconut palm (Cocos nucifera).
Contents
How is it Made?
Coconut oil can be produced using different methods:
- Cold Pressed (Virgin Coconut Oil):
- Fresh coconut meat is grated and pressed to extract the oil without heat.
- This method preserves the natural aroma, nutrients, and antioxidants.
- Refined Coconut Oil:
- Copra (dried coconut meat) is processed and refined to remove impurities.
- The oil is deodorized and bleached, resulting in a neutral flavor and aroma.
- Fractionated Coconut Oil:
- The oil is processed to remove long-chain fatty acids, leaving only MCTs.
- This oil remains liquid at room temperature and is often used in cosmetics and pharmaceuticals.
Uses
Food Production
- Cooking: Coconut oil is used as a cooking fat, especially in frying and baking, due to its high smoke point and rich flavor.
- Processed Foods: It is added to baked goods, candies, and snacks for flavor and texture.
- Non-Dairy Creamers: Used as a base in many dairy-free and vegan products.
Pharmaceuticals
- Carrier Oil: Coconut oil is often used as a base for medicinal formulations like ointments and balms.
- MCT Supplements: The oil’s MCT content is promoted for quick energy and cognitive benefits.
Cosmetics
- Skin Care: Used as a natural moisturizer, it hydrates and softens the skin.
- Hair Care: Applied to condition and repair damaged hair, reduce frizz, and add shine.
- Personal Care Products: Found in soaps, shampoos, and lip balms for its nourishing and antimicrobial properties.
Key Facts
- Rich in MCTs: Coconut oil contains medium-chain fatty acids like lauric acid, which are quickly absorbed and used as energy.
- Solid and Liquid States: It is solid below 76°F (24°C) and liquid above that temperature.
- Shelf Stable: Coconut oil has a long shelf life due to its high saturated fat content, which resists oxidation.
Health Benefits and Safety
Potential Health Benefits
- Energy Boost: MCTs are quickly metabolized, providing fast energy.
- Skin and Hair Health: Its moisturizing and antimicrobial properties support skin hydration and hair repair.
- Weight Management: Some studies suggest that MCTs may support metabolism and fat burning.
Possible Side Effects
- High Saturated Fat: Excessive consumption may raise LDL (bad cholesterol) levels in some individuals.
- Allergic Reactions: Rare, but some may experience skin irritation or allergies.
Nutrition Facts
About 1 serving per container
Serving Size 100g (3.5 oz)
Calories
892
% Daily Value*
Total Fat 99g127%
Saturated Fat 82g410%
Trans Fat 0g
Polyunsaturated Fat 1.7g
Monounsaturated Fat 6.3g
Cholesterol 0mg0%
Sodium 0mg0%
Total Carbohydrates 0g0%
Dietary Fiber 0g0%
Sugars 0g
Protein 0g
Vitamin D 0mcg0%
Calcium 1mg0%
Iron 0.1mg0%
Potassium 0mg0%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.